From the grill

Chargrilled proteins, craveable sides

The grill anchors Urban Plates' signature entrée plates: 100% grass-fed steak, grilled sustainable salmon, cage-free chicken, garlic shrimp, barramundi seabass and heritage Duroc pork BBQ ribs — each served with scratch-made sides like mashed organic potatoes, roasted brussels sprouts and herb-seasoned french fries. From chargrilled proteins and craveable sides to housemade sauces, we've got your cravings covered.