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Cafe Mogador
Family-run Moroccan and Middle Eastern restaurant, serving NYC since 1983.
East Village · Williamsburg
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Since 1983
The Moroccan table, two neighborhoods
Cafe Mogador is a family-run Moroccan and Middle Eastern restaurant that has been serving New York since 1983 — at 101 St Marks Place in the East Village and at 133 Wythe Avenue in Williamsburg, where a garden room fills with tropical plants. The kitchen moves from mezze and hummus platters to tagines with stewed apricots and prunes, couscous with seven vegetables, and a breakfast served until 4pm every day, with Moroccan mint tea and Turkish coffee to finish.
The food
From the menu
East Village menu, spring 2026 — full menu on cafemogador.com
Moroccan Tagines
Chicken or lamb shank with rice or couscous and a choice of sauce — stewed apricot and prunes, Casablanca, preserved lemon and olives, or charmoulla.
Sold on cafemogador.com
Mogador Couscous
Seven vegetables, chickpeas, caramelized onions, raisins — vegetable, chicken, merguez, or lamb shank.
Sold on cafemogador.com
Bastilla
$28
Festive Moroccan filo pastry with chicken, almonds, and spiced onions.
Sold on cafemogador.comHalloumi Eggs
$17
Poached eggs over roasted tomato and seared halloumi cheese, green salad.
Sold on cafemogador.com
Middle Eastern Breakfast
$17
Eggs any style with hummus, tabouli, Arabic salad.
Sold on cafemogador.com
Moroccan Mint Tea
$8
The house pour, start to finish.
Sold on cafemogador.com
The space
The rooms
View All (7)



Where
Two Mogadors
East Village
101 St Marks Place, New York, NY 10009 · (212) 677-2226. Mon–Thu 10am–10:30pm, Fri 10am–11:30pm, Sat 9:30am–11:30pm, Sun 9:30am–10:30pm.
Williamsburg
133 Wythe Avenue, Brooklyn, NY 11249 · (718) 486-9222. Sun–Thu 10am–11pm, Fri–Sat 10am–midnight.
Visit us
- Sun–Thu
- 10am – 11pm
- Fri–Sat
- 10am – Midnight
Dinner at Mogador?
Reserve the East Village or Williamsburg room through Resy, or order online for delivery and pickup.

