Hurricanes, daiquiris and a $45 tour of Florida rum



Classics, tropical libations, and a tour of Florida in four shots.
The list is versatile on purpose: a classic Hurricane built on Banks 5 Island, Plantation Dark Rum and EO grenadine; a coffee-infused dark rum Banana Daiquiri; the vodka, pineapple and mint Missionary's Downfall. Chapters run from Swizzle Classics and Exotic & Tropical through Fancy Drinks, Stirred & Stiff, Rare & Forgotten Spirits and the New Comers menu.
The signature move is the Florida Rum Experience — four shots of Florida premium rum brands: Ouroboros Reserve from Fort Lauderdale, St Augustine Pot Distilled, Big Cypress Distillery's Hell's Bay from Miami, and Papas Pillar Sherry Cask from Key West. To soak it all up: burgers, fries and Jamaican jerk chicken wings.
The printed menu




